In-season produce reaps the freshest flavor and the peak nutrition your body needs right now. Here's what to look for on the produce aisle or at the local farmers' market.
Lettuces/Salad Mix; Micro greens (year-round); Morel Mushrooms; Radishes; Spinach; Starter Plants/Transplants
Arugula; Asparagus; Beets; Broccoli; Brussels Sprouts; Cabbage; Cauliflower; Fava Beans; Fresh Herbs; Garlic Scapes; Green Garlic; Green Onions/Scallions; Lettuce; Kale; Pea shoots; Peas; Radishes; Rhubarb; Spinach; Strawberries; Spring Garlic; Starter Plants/Transplants; Swiss Chard
Beets; Broccoli; Cabbage; Carrots; Cauliflower; Collard Greens; Flowers; Fresh Herbs; Green Beans; Green Onions/Scallions; Kale; Kohlrabi; Lettuce; Spring Onions; Peas; Potatoes; Radishes; Rhubarb; Spinach; Squash Blossoms; Strawberries; Swiss Chard; Tomatoes; Turnips